SYDNEY DELIVERY
Daily B2B Runs
$80.00
Immerse yourself in the rich harmony of rum chocolate panettone.
Our Sicilian Chocolate & Rum Panettone is a decadent creation, blending the softness of artisanal dough with dark chocolate chips and the warm, aromatic notes of aged rum. Covered with a smooth chocolate glaze, it’s the perfect balance of intensity and elegance.
Each panettone comes beautifully presented in the signature Pappalardo box and is paired with a jar of Sydcily Gianduia Cream — a luscious, plant-based spread crafted to complement every bite.
A sophisticated twist on a timeless Italian classic.
Decadent. Refined. Unmistakably Sicilian.
Whether you run a café, bakery, gelateria or pastry kitchen, Sydcily offers professional solutions developed to meet the needs of the Australian foodservice industry.
From Trusted Italian Ingredients to Australian Production
Our products combine carefully selected Italian ingredients with local Australian manufacturing, giving cafés, bakeries and pastry professionals consistent quality and dependable supply throughout the year.
Before I think about ingredients or texture, I ask myself one question:
Would I proudly serve this in my own pastry kitchen?
If the answer is no, we go back and refine it again.
That’s how every Sydcily spread is created.

Developed for Australia
Inspired by Sicilian pastry traditions and adapted for Australian cafés and bakeries.
Whether you run a café, bakery or pastry kitchen, we’re here to help you create desserts your customers will remember.