Pastry Creams

For Professional Pastry Operations

Our Creams & Fillings

Premium pastry creams and fillings with authentic Sicilian flavors. Ready-to-use, professional-grade formulations for bakeries, cafes, and catering with B2B wholesale pricing.

  • Categories
crunchy almond cream by SydcilyCrunchy Almond Cream Spread
Price range: $23.00 through $200.00
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gianduia cream spread by sydcilyGianduia Cream Spread
Price range: $22.00 through $170.00
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bountella coconut and gianduia cream spread by sydcilyCoconut Gianduia Cream Spread – Bountella by Sydcily
Price range: $23.00 through $180.00
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almond cream spread by sydcilyAlmond Cream Spread
Price range: $23.00 through $180.00
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Pure Hazelnut Paste – Professional Use
Price range: $60.00 through $300.00
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Pure Pistachio Paste – Professional Use
Price range: $90.00 through $450.00
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dubai chocolate hazelnut and chocolate cream with kataifi by SydcilyDubai Chocolate Hazelnut Cream – Premium Sicilian Style Spread
Price range: $23.00 through $200.00
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crunchy pistachio cream spread by SydcilyCrunchy Pistachio with Pistachio Praline
Price range: $23.00 through $210.00
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dubai pistachio pistachio cream spread by SydcilyDubai Chocolate Pistachio with Kataifi
Price range: $23.00 through $200.00
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crunchy hazelnut cream spread by SydcilyCrunchy hazelnut with hazelnut Praline
Price range: $23.00 through $200.00
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Hazelnut Cream Spread by SydcilyHazelnut Cream
Price range: $21.00 through $180.00
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About this category

Sicilian Pastry Creams & Fillings

Our range of Sicilian pastry creams and fillings is designed for both professional pastry use and gourmet enjoyment. From pistachio and hazelnut to chocolate and specialty flavours, our creams offer consistent texture, refined flavour and reliable performance for cafés, bakeries and retail. From pistachio and hazelnut to chocolate and specialty flavours, our creams offer consistent texture, refined flavour and reliable performance for cafes, bakeries and retail.

Professional Pastry Creams for Cafes & Bakeries

Our range includes pistachio cream spreads, crunchy pistachio, Dubai-style pistachio with kataifi, hazelnut cream, crunchy hazelnut, and gianduia. Each recipe offers excellent spreadability and visual appeal. These cream spreads work perfectly for filling cannoli shells, layering shortcrust tartlets, and finishing a wide range of Italian pastry products.

Flexible production for B2B customers

Pastry chefs use Sydcily cream spreads for croissants, cannoli, cakes, gelato, and plated desserts. We also produce customised batches on request. Professional clients can order tailored recipes with a minimum batch quantity. Our cream spreads are shelf-stable and designed for food service and pastry professionals.

Explore our Pistachio Cream, Dubai Pistachio with Kataifi, and Hazelnut Cream Spreads for professional pastry applications.

Are Sydcily cream spreads suitable for professional pastry use?


Yes. Sydcily cream spreads are developed specifically for professional pastry kitchens, cafés, and foodservice environments. They offer consistent texture, reliable performance after filling, and stable results during production and service.

Which desserts can Sydcily cream spreads be used for?


Our cream spreads are suitable for a wide range of applications, including cannoli filling, tartlets, croissants, cakes, plated desserts, and gelato. They integrate easily with other pastry components while maintaining visual appeal and balanced flavour.

Are Sydcily cream spreads shelf-stable?


Yes. All Sydcily cream spreads are shelf-stable and designed for professional storage and handling. Specific storage instructions are provided on each product label to ensure optimal quality and performance.

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