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$70.00
Dark Chocolate Easter Egg – Iddu Edition (250 g)
A handcrafted dark chocolate Easter egg wrapped in a 100% cotton twill Sicilian cloth (90 × 90 cm) featuring the iconic Moorish king design. The reusable cloth can be used as a table placemat or decorative table cloth, offering a sustainable alternative to traditional plastic wrapping.
PREORDER PRODUCT: Shipping starting from March 18th
Out of stock
This Sicilian dark chocolate Easter egg celebrates bold Sicilian design and sustainable packaging.
This handcrafted 250 g dark chocolate Easter egg is wrapped in our exclusive “Iddu” Sicilian cotton twill cloth, inspired by the traditional Testa di Moro motif representing the Sicilian king. The striking illustration is framed by ornate Sicilian baroque decorations in vibrant Mediterranean colours.
Instead of traditional plastic wrapping, the egg is packaged in a 100% cotton twill cloth (90 × 90 cm) designed to be reused. The cloth can be used as a table placemat, table cloth, decorative napkin or gift cloth, bringing Sicilian style to your table while reducing single-use packaging.
The chocolate egg is made with dark chocolate containing a minimum of 66% cocoa, offering a rich, intense cocoa flavour.
This Sicilian dark chocolate Easter egg combines traditional Sicilian artistry with premium chocolate and sustainable packaging, making it a unique Easter gift.
Product Details
Whether you run a café, bakery, gelateria or pastry kitchen, Sydcily offers professional solutions developed to meet the needs of the Australian foodservice industry.
From Trusted Italian Ingredients to Australian Production
Our products combine carefully selected Italian ingredients with local Australian manufacturing, giving cafés, bakeries and pastry professionals consistent quality and dependable supply throughout the year.
Before I think about ingredients or texture, I ask myself one question:
Would I proudly serve this in my own pastry kitchen?
If the answer is no, we go back and refine it again.
That’s how every Sydcily spread is created.

Developed for Australia
Inspired by Sicilian pastry traditions and adapted for Australian cafés and bakeries.
Whether you run a café, bakery or pastry kitchen, we’re here to help you create desserts your customers will remember.