Description
Cannoli Silicato Medium are traditional Sicilian cannolo shells made in Italy for professional pastry kitchens, bakeries, and cafés.
They offer a balanced format, combining crisp texture with reliable structure for consistent filling and service.
These medium-size shells feature a golden colour and light crunch.
The silicated finish helps preserve crispness after filling, even during extended display times.
As a result, they perform well in high-volume and professional environments.
Cannoli Silicato Medium are ready to use and suit both classic and modern cannoli creations.
They pair perfectly with ricotta, pistachio, hazelnut, and chocolate-based fillings.
Key Features
- traditional Sicilian cannolo shells
- medium format for versatile portioning
- crisp and light texture
- silicated shell for improved stability
- designed for professional pastry use
Packaging & Format
- length: 9 cm
- diameter: 25 mm
- packaging: 130 pieces per box
- minimum order: 1 box
Professional Applications
- classic Sicilian cannoli
- filled cannoli for cafés and bakeries
- dessert platters and catering service
- professional pastry production
Why Choose Sydcily
Sydcily selects authentic Italian pastry products designed for professional use. Each product is chosen for consistency, performance, and true Sicilian character. Pastry professionals across Australia trust Sydcily for reliable quality and practical solutions.
