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$70.00
Dark Chocolate Easter Egg – Iddu Edition (250 g)
A handcrafted dark chocolate Easter egg wrapped in a 100% cotton twill Sicilian cloth (90 × 90 cm) featuring the iconic Moorish king design. The reusable cloth can be used as a table placemat or decorative table cloth, offering a sustainable alternative to traditional plastic wrapping.
PREORDER PRODUCT: Shipping starting from March 18th
This Sicilian dark chocolate Easter egg celebrates bold Sicilian design and sustainable packaging.
This handcrafted 250 g dark chocolate Easter egg is wrapped in our exclusive “Iddu” Sicilian cotton twill cloth, inspired by the traditional Testa di Moro motif representing the Sicilian king. The striking illustration is framed by ornate Sicilian baroque decorations in vibrant Mediterranean colours.
Instead of traditional plastic wrapping, the egg is packaged in a 100% cotton twill cloth (90 × 90 cm) designed to be reused. The cloth can be used as a table placemat, table cloth, decorative napkin or gift cloth, bringing Sicilian style to your table while reducing single-use packaging.
The chocolate egg is made with dark chocolate containing a minimum of 66% cocoa, offering a rich, intense cocoa flavour.
This Sicilian dark chocolate Easter egg combines traditional Sicilian artistry with premium chocolate and sustainable packaging, making it a unique Easter gift.
Product Details
We understand that consistency is the heartbeat of your bakery or cafe. SYDCILY provides a reliable B2B supply chain across the Greater Sydney Area.
At SYDCILY, we are committed to the Mediterranean philosophy of respect for ingredients. Paolo Gatto selects suppliers who share our dedication to ethical farming and minimal environmental impact. Our packaging is designed for professional reuse and is 100% recyclable, reducing the footprint of your kitchen’s waste.
Every batch of Ricotta Cream is tested for consistency before it leaves our Sydney facility. When you use SYDCILY products, you’re not just buying supplies; you’re partnering with decades of Sicilian pastry mastery.

100% Authentic
Certified Sicilian recipes adapted for the Australian market.
Don’t settle for mediocre fillings. Join the network of premium Sydney establishments that trust Paolo Gatto for their daily supply of authentic Sicilian ingredients.