Cannoli Silicato Small

$75.00

Traditional Sicilian cannoli shells in a small format, featuring a crisp texture and golden finish. Designed for professional pastry use, ideal for filled cannoli, dessert platters, and high-volume service. Supplied ready to use in 2.5 kg boxes.

SYDNEY DELIVERY

Daily B2B Runs

PROFESSIONAL SHELF LIFE

30 Days Stable

SKU: CANSS02Categories: Cannoli ShellsBrand: Silicato
Product Encyclopedia

Technical & Heritage Specs

Deep dive into why Sydney's top chefs choose SYDCILY by Paolo Gatto.

Crisp and Light Sicilian Cannoli Shells for Professional Pastry Use

Cannoli Silicato Small are traditional Sicilian cannoli shells developed for professional pastry kitchens, bakeries, cafés, and dessert producers. They are designed to deliver consistency, crispness, and authentic Sicilian flavour in high-volume and professional environments.

Made in Italy using classic Sicilian pastry techniques, these cannoli shells feature a light golden colour and a delicate, crunchy texture. The structure remains stable after filling, ensuring reliable performance during preparation and service.

The small format allows precise portion control and uniform presentation. These shells are supplied ready to use, helping streamline production and reduce preparation time. They pair perfectly with ricotta, pistachio, hazelnut, and chocolate-based fillings, supporting both traditional and modern cannoli creations.

Key Features

  • Traditional Sicilian cannoli shells

  • Small format for precise portion control

  • Crisp and light texture

  • Maintains crunch after filling

  • Designed for professional pastry use

Packaging & Format

  • Length: 6–7 cm

  • Diameter: 20 mm

  • Packaging: 2.5 kg box

  • Minimum order: 1 box

Professional Applications

  • Classic Sicilian cannoli

  • Mini filled cannoli for dessert platters

  • Café and bakery service

  • Catering and high-volume pastry production

Why Professionals Choose Sydcily

Sydcily selects authentic Italian pastry products tailored to modern professional kitchens. Our cannoli shells offer consistent sizing, dependable performance, and true Sicilian character, trusted by pastry professionals across Australia.

We understand that consistency is the heartbeat of your bakery or cafe. SYDCILY provides a reliable B2B supply chain across the Greater Sydney Area.

  • Daily refrigerated delivery available.
  • Batch tracking for food safety and quality assurance.
  • Emergency top-up services for registered partners.
 

At SYDCILY, we are committed to the Mediterranean philosophy of respect for ingredients. Paolo Gatto selects suppliers who share our dedication to ethical farming and minimal environmental impact. Our packaging is designed for professional reuse and is 100% recyclable, reducing the footprint of your kitchen’s waste.

The Founder's Promise

"Authenticity is the only ingredient you can't substitute."

— Paolo Gatto

Every batch of Ricotta Cream is tested for consistency before it leaves our Sydney facility. When you use SYDCILY products, you’re not just buying supplies; you’re partnering with decades of Sicilian pastry mastery.

Learn about Paolo Gatto's Journey

100% Authentic
Certified Sicilian recipes adapted for the Australian market.

Essential Pairings

Complete your order with these B2B favorites.

Elevate Your Pastry Standards with SYDCILY

Don’t settle for mediocre fillings. Join the network of premium Sydney establishments that trust Paolo Gatto for their daily supply of authentic Sicilian ingredients.