Cannoli Palermitana ( Cocoa Infused)

Cannoli Palermitana (Cocoa Infused) – Professional Sicilian Cannoli Shells

Cannoli Palermitana are traditional Sicilian cannoli shells inspired by the Palermitan style, developed for professional pastry kitchens, bakeries, cafés, and dessert producers seeking authentic texture and visual character.

These shells are defined by their thin structure, bubbly surface, and exceptional crispness, delivering a refined eating experience and elegant presentation across a wide range of applications.

Infused with cocoa, they offer a subtle chocolate note that enhances both classic and contemporary fillings without overpowering them. The cocoa infusion also gives the shells a rich, warm colour, making them ideal for premium dessert displays and artisanal cannoli creations.

Available in multiple sizes, this range allows pastry professionals to select the most suitable format for their service needs — from high-volume production to premium plated desserts — while maintaining consistency, lightness, and authentic Sicilian character.

Supplied ready to use, Cannoli Palermitana ensure efficiency, reliability, and consistent results in busy commercial environments.

Key Features

• Palermitan-style Sicilian cannoli shells crafted in Sicily
• Thin, bubbly and extra-crispy texture for authentic cannoli
• Cocoa-infused pastry for enhanced flavour and rich colour
• Smooth shell structure for clean and easy filling
• Available in multiple sizes for different professional applications

Packaging & Format

• Available in three sizes for flexible professional use
• Small: 6 cm | Ø 17 mm | 320 pcs per box
• Medium: 9 cm | Ø 17 mm | 195 pcs per box
• Large: 14 cm | Ø 29 mm | 100 pcs per box
• Ready-to-use format ideal for commercial kitchens

Professional Applications

• Traditional Sicilian cannoli

• Filled cannoli with ricotta, pistachio or chocolate creams

• Dessert platters and premium displays

• Café, bakery and catering dessert service

Why Professionals Choose Sydcily

Sydcily selects authentic Italian pastry products that meet the demands of modern professional kitchens. Cannoli Palermitana combine traditional Sicilian craftsmanship with technical reliability, delivering crisp texture, visual appeal, and consistent performance trusted by pastry professionals across Australia.

From Trusted Italian Ingredients to Australian Production

Our products combine carefully selected Italian ingredients with local Australian manufacturing, giving cafés, bakeries and pastry professionals consistent quality and dependable supply throughout the year.