Ricotta Pistachio Cust Frozen

Ricotta Pistachio Custard Frozen – Professional Pastry Filling

Our Ricotta Pistachio Custard Frozen is a premium Sicilian-style filling developed specifically for professional pastry kitchens, bakeries, cafés, and dessert laboratories.

Made with fresh ricotta and high-quality pistachio cream, this frozen custard delivers a smooth, stable texture and an authentic pistachio flavour, ideal for cannoli, tarts, pastries, and plated desserts.

Designed for professional use, the product is supplied frozen to ensure consistency, food safety, and extended shelf life, while maintaining excellent workability once thawed.

Key Features

• Professional-grade ricotta pistachio filling

• Smooth, pipeable texture

• Supplied frozen for stability and safety

• Ideal for cannoli filling, tart shells, and pastry applications

• Consistent results in high-volume production

• Developed for commercial kitchens and food service

• Supplied in 1 Kg piping bags

Ingredients

• Fresh ricotta

• Sydcily pistachio cream

Shelf Life & Storage

• Shelf life: up to 3 months when stored frozen

• Store at -18°C

• Thaw under refrigeration before use

• Do not refreeze once thawed

IMPORTANT – PICKUP ONLY & PRODUCTION TIME

This product is available for pickup only from our Moorebank warehouse (Sydney) and is not available for shipping.

Please note that this item requires approximately 3 business days for production prior to collection.

The custard is produced fresh and immediately frozen to preserve quality and ensure food safety by preventing bacterial growth. Once thawed, the product must be handled and stored according to the instructions provided.

If your order includes this product, the entire order will be available for pickup only.

Professional Applications

This pistachio ricotta custard is suitable for:

• Traditional Sicilian cannoli

• Filled tartlets and tart shells

• Layered desserts

• Pastry fillings and dessert cups

• Custom dessert creations for cafés and catering

Why Professionals Choose Sydcily

Sydcily products are developed in collaboration with professional pastry chefs, combining authentic Sicilian recipes with formats designed for modern food service operations.

This frozen custard ensures reliability, consistency, and authentic flavour in every batch.

At SYDCILY, we are committed to the Mediterranean philosophy of respect for ingredients. Paolo Gatto selects suppliers who share our dedication to ethical farming and minimal environmental impact. Our packaging is designed for professional reuse and is 100% recyclable, reducing the footprint of your kitchen’s waste.