SYDNEY DELIVERY
Daily B2B Runs
$16.00
Professional ricotta pistachio custard supplied frozen in 1 kg piping bags. Smooth, stable and ready to use, ideal for cannoli, tartlets and pastry applications in commercial kitchens.
Pickup Only – Moorebank (Sydney)
This product is not available for shipping.
Requires 3 business days production time before collection.
Our Ricotta Pistachio Custard Frozen is a premium Sicilian-style filling developed specifically for professional pastry kitchens, bakeries, cafés, and dessert laboratories.
Made with fresh ricotta and high-quality pistachio cream, this frozen custard delivers a smooth, stable texture and an authentic pistachio flavour, ideal for cannoli, tarts, pastries, and plated desserts.
Designed for professional use, the product is supplied frozen to ensure consistency, food safety, and extended shelf life, while maintaining excellent workability once thawed.
Professional-grade ricotta pistachio filling
Smooth, pipeable texture
Supplied frozen for stability and safety
Ideal for cannoli filling, tart shells, and pastry applications
Consistent results in high-volume production
Developed for commercial kitchens and food service
Fresh ricotta
Sydcily pistachio cream
Shelf life: up to 3 months when stored frozen
Store at -18°C
Thaw under refrigeration before use
Do not refreeze once thawed
IMPORTANT – PICKUP ONLY & PRODUCTION TIME
This product is available for pickup only from our Moorebank warehouse (Sydney) and is not available for shipping.
Please note that this item requires approximately 3 business days for production prior to collection.
The custard is produced fresh and immediately frozen to preserve quality and ensure food safety by preventing bacterial growth. Once thawed, the product must be handled and stored according to the instructions provided.
If your order includes this product, the entire order will be available for pickup only.
This pistachio ricotta custard is suitable for:
Traditional Sicilian cannoli
Filled tartlets and tart shells
Layered desserts
Pastry fillings and dessert cups
Custom dessert creations for cafés and catering
Why Professionals Choose Sydcily
Sydcily products are developed in collaboration with professional pastry chefs, combining authentic Sicilian recipes with formats designed for modern food service operations.
This frozen custard ensures reliability, consistency, and authentic flavour in every batch.
Whether you run a café, bakery, gelateria or pastry kitchen, Sydcily offers professional solutions developed to meet the needs of the Australian foodservice industry.
From Trusted Italian Ingredients to Australian Production
Our products combine carefully selected Italian ingredients with local Australian manufacturing, giving cafés, bakeries and pastry professionals consistent quality and dependable supply throughout the year.
Before I think about ingredients or texture, I ask myself one question:
Would I proudly serve this in my own pastry kitchen?
If the answer is no, we go back and refine it again.
That’s how every Sydcily spread is created.

Developed for Australia
Inspired by Sicilian pastry traditions and adapted for Australian cafés and bakeries.
Whether you run a café, bakery or pastry kitchen, we’re here to help you create desserts your customers will remember.