SYDNEY DELIVERY
Daily B2B Runs
$85.00
Professional 82mm pre-baked sweet tart shells with smooth edge finish. Supplied ready to use in boxes of 90 for pastry and dessert service.
Tart Shells 82mm – Professional Sweet Pastry Bases
Our 82mm Tart Shells are premium pre-baked sweet pastry bases designed for professional kitchens, bakeries, cafés, and catering operations. With their generous size and smooth edge finish, these tart shells are ideal for refined individual desserts and classic tart creations that require balance between portion size and presentation.
The crisp shortcrust structure ensures excellent stability, allowing for a wide range of fillings while maintaining clean lines and consistent results. The 82mm format is perfectly suited for plated desserts, café service, and pastry displays where quality and visual appeal are essential.
Supplied ready to use in professional packaging, these tart shells help pastry professionals optimise production time while maintaining uniform standards across every service.
Key Features
Pre-baked sweet tart shells for professional use
82mm size for individual desserts and classic tarts
Smooth edge finish for clean presentation
Crisp, stable shortcrust structure
Ready-to-use format for commercial kitchens
Packaging & Format
82mm diameter tart shells
90 pieces per box
Supplied in protective packaging for professional handling
Professional Applications
Filled tarts with custard, cream, chocolate or fruit
Individual plated desserts
Café and bakery dessert service
Catering and pastry production
Why Professionals Choose Sydcily
Sydcily selects products that meet the demands of modern professional kitchens. Our tart shells offer consistency, reliability, and refined presentation, trusted by pastry professionals across Australia.
We understand that consistency is the heartbeat of your bakery or cafe. SYDCILY provides a reliable B2B supply chain across the Greater Sydney Area.
At SYDCILY, we are committed to the Mediterranean philosophy of respect for ingredients. Paolo Gatto selects suppliers who share our dedication to ethical farming and minimal environmental impact. Our packaging is designed for professional reuse and is 100% recyclable, reducing the footprint of your kitchen’s waste.
Every batch of Ricotta Cream is tested for consistency before it leaves our Sydney facility. When you use SYDCILY products, you’re not just buying supplies; you’re partnering with decades of Sicilian pastry mastery.

100% Authentic
Certified Sicilian recipes adapted for the Australian market.
Don’t settle for mediocre fillings. Join the network of premium Sydney establishments that trust Paolo Gatto for their daily supply of authentic Sicilian ingredients.