Tart 44mm 250pcs / Box

$80.00

Mini 44mm pre-baked sweet tart shells with smooth edge finish. Supplied ready to use in boxes of 250 for professional pastry and catering applications.

SYDNEY DELIVERY

Daily B2B Runs

PROFESSIONAL SHELF LIFE

30 Days Stable

SKU: TC08Categories: TartletsBrand: Sydcily
Product Encyclopedia

Technical & Heritage Specs

Deep dive into why Sydney's top chefs choose SYDCILY by Paolo Gatto.

Tart Shells 44mm – Professional Sweet Pastry Bases

Our 44mm Tart Shells are premium pre-baked sweet pastry bases designed for professional kitchens, bakeries, cafés, and catering operations. Their compact size and smooth edge finish make them ideal for bite-sized desserts, petit fours, and high-volume service where consistency and presentation are essential.

The crisp shortcrust structure provides excellent stability while maintaining a delicate, buttery profile that pairs perfectly with a wide range of fillings. The 44mm format is especially suitable for events, dessert platters, catering service, and refined miniature pastry creations.

Supplied ready to use in bulk packaging, these tart shells help pastry professionals optimise production time while ensuring uniform results across every batch.

Key Features

  • Pre-baked sweet tart shells for professional use

  • Compact 44mm size for mini desserts and petit fours

  • Smooth edge finish for clean presentation

  • Crisp, stable shortcrust structure

  • Ready-to-use format for commercial kitchens

Packaging & Format

  • 44mm diameter tart shells

  • 250 pieces per box

  • Supplied in bulk packaging for professional handling

Professional Applications

  • Mini tartlets and petit fours

  • Filled tart shells with custard, cream, chocolate or fruit

  • Dessert platters and catering service

  • Café and bakery miniature pastry production

Why Professionals Choose Sydcily


Sydcily selects products that meet the demands of modern professional kitchens. Our tart shells offer consistency, reliability, and refined presentation, trusted by pastry professionals across Australia.

Whether you run a café, bakery, gelateria or pastry kitchen, Sydcily offers professional solutions developed to meet the needs of the Australian foodservice industry.

  • Professional formats from 700 g to 5 kg
  • Consistent quality for daily production
  • Local Australian manufacturing and support
  • Wholesale accounts available for approved businesses
  • Product samples available for qualified foodservice customers
 

From Trusted Italian Ingredients to Australian Production

Our products combine carefully selected Italian ingredients with local Australian manufacturing, giving cafés, bakeries and pastry professionals consistent quality and dependable supply throughout the year.

The Founder's Promise

""Every recipe starts the same way: with flavour."

— Paolo Gatto

Before I think about ingredients or texture, I ask myself one question:

Would I proudly serve this in my own pastry kitchen?

If the answer is no, we go back and refine it again.

That’s how every Sydcily spread is created.

Learn about Paolo Gatto's Journey

Developed for Australia

Inspired by Sicilian pastry traditions and adapted for Australian cafés and bakeries.

Essential Pairings

Complete your order with these B2B favorites.

Let's Build Something Delicious Together

Whether you run a café, bakery or pastry kitchen, we’re here to help you create desserts your customers will remember.