SYDNEY DELIVERY
Daily B2B Runs
Vanilla Custard
$16.00
Professional vanilla custard supplied in 1 kg piping bags. Smooth, stable and ready to use for cannoli, pastry and dessert applications in commercial kitchens.
Pickup Only – Moorebank (Sydney)
This product is not available for shipping.
Requires 3 business days production time before collection.
In-store pickup only.
This item cannot be shipped. It must be collected in person at our store in Moorebank, 2170.
Product Encyclopedia
Technical & Heritage Specs
Deep dive into why Sydney's top chefs choose SYDCILY by Paolo Gatto.
Heritage & The Paolo Gatto Method
Vanilla Custard – Professional Pastry Filling
Our Vanilla Custard is a smooth and versatile pastry filling developed for professional kitchens, bakeries, cafés, and dessert laboratories. Made with premium ingredients and a delicate vanilla flavour, it delivers a stable, creamy texture ideal for a wide range of pastry and dessert applications.
Supplied in a ready-to-use piping format, this custard ensures precision, speed, and cleanliness during service, allowing professionals to achieve consistent results in both small batches and high-volume production.
Key Features
- Classic vanilla custard for professional pastry use
- Smooth, stable and pipeable texture
- Supplied in 1 kg piping bags
- Ready-to-use format
- Consistent flavour and reliable performance
- Designed for commercial kitchens and food service
Packaging & Format
- 1 kg piping bags
- Designed for professional pastry handling
- Easy portion control and minimal waste
Shelf Life & Storage
- Shelf life: up to 3 months when stored frozen
- Store at -18°C
- Thaw under refrigeration before use
- Do not refreeze once thawed
IMPORTANT – PICKUP ONLY & PRODUCTION TIME
This product is available for pickup only from our Moorebank warehouse (Sydney) and is not available for shipping.
Please note that this item requires approximately 3 business days for production prior to collection.
The custard is produced fresh and immediately frozen to preserve quality and ensure food safety by preventing bacterial growth. Once thawed, the product must be handled and stored according to the instructions provided.
If your order includes this product, the entire order will be available for pickup only.
Professional Applications
- Cannoli filling
- Pastry and cake fillings
- Tartlets and dessert shells
- Dessert cups and plated desserts
- Café and catering dessert production
Why Professionals Choose Sydcily
Sydcily products combine premium ingredients with formats designed specifically for modern professional kitchens. Our Vanilla Custard offers reliability, consistency, and clean vanilla flavour trusted by food professionals across Australia.
Wholesale & Foodservice
Whether you run a café, bakery, gelateria or pastry kitchen, Sydcily offers professional solutions developed to meet the needs of the Australian foodservice industry.
- Professional formats from 700 g to 5 kg
- Consistent quality for daily production
- Local Australian manufacturing and support
- Wholesale accounts available for approved businesses
- Product samples available for qualified foodservice customers
Ingredients & Quality
From Trusted Italian Ingredients to Australian Production
Our products combine carefully selected Italian ingredients with local Australian manufacturing, giving cafés, bakeries and pastry professionals consistent quality and dependable supply throughout the year.
The Founder's Promise
""Every recipe starts the same way: with flavour."
— Paolo Gatto
Before I think about ingredients or texture, I ask myself one question:
Would I proudly serve this in my own pastry kitchen?
If the answer is no, we go back and refine it again.
That’s how every Sydcily spread is created.
Developed for Australia
Inspired by Sicilian pastry traditions and adapted for Australian cafés and bakeries.
Essential Pairings
Complete your order with these B2B favorites.
Let's Build Something Delicious Together
Whether you run a café, bakery or pastry kitchen, we’re here to help you create desserts your customers will remember.