Tart 55mm 192pcs/box

$105.00

Professional pre-baked sweet tart shells in 55mm size. Crisp, stable and ready to use for pastry, dessert and catering applications.

SYDNEY DELIVERY

Daily B2B Runs

PROFESSIONAL SHELF LIFE

30 Days Stable

SKU: TCL55Categories: TartletsBrand: Sydcily
Product Encyclopedia

Technical & Heritage Specs

Deep dive into why Sydney's top chefs choose SYDCILY by Paolo Gatto.

Tart Shells 55mm – Professional Sweet Pastry Bases

Our 55mm Tart Shells are premium pre-baked sweet pastry bases developed for professional kitchens, bakeries, cafés, and catering businesses. Designed to deliver consistent performance and clean presentation, these tart shells offer a crisp texture and a neutral, buttery profile ideal for both classic and contemporary dessert applications. With a uniform shape and reliable structure, they are perfect for high-volume service as well as refined pastry creations. The 55mm size makes them especially suitable for individual desserts, petit fours, dessert platters, and catering events. Supplied ready to use, these tart shells allow pastry professionals to save time while maintaining high-quality standards and visual consistency across every batch.

Key Features

  • Pre-baked sweet tart shells for professional use

  • Crisp texture with stable structure

  • Uniform 55mm size for consistent presentation

  • Ready-to-use format

  • Designed for commercial kitchens and food service

Packaging & Format

  • 55mm diameter tart shells

  • Supplied in bulk packs for professional use

  • Designed for efficient handling and service

  • 192 pieces per box

Professional Applications

  • Filled tartlets and mini tarts

  • Pastry cream, custard, chocolate or fruit fillings

  • Individual plated desserts

  • Dessert platters and catering service

  • Café and bakery dessert production

 

Why Professionals Choose Sydcily


Sydcily products are selected to meet the demands of modern professional kitchens. Our tart shells combine reliability, consistency, and refined presentation, trusted by pastry professionals across Australia.

Whether you run a café, bakery, gelateria or pastry kitchen, Sydcily offers professional solutions developed to meet the needs of the Australian foodservice industry.

  • Professional formats from 700 g to 5 kg
  • Consistent quality for daily production
  • Local Australian manufacturing and support
  • Wholesale accounts available for approved businesses
  • Product samples available for qualified foodservice customers
 

From Trusted Italian Ingredients to Australian Production

Our products combine carefully selected Italian ingredients with local Australian manufacturing, giving cafés, bakeries and pastry professionals consistent quality and dependable supply throughout the year.

The Founder's Promise

""Every recipe starts the same way: with flavour."

— Paolo Gatto

Before I think about ingredients or texture, I ask myself one question:

Would I proudly serve this in my own pastry kitchen?

If the answer is no, we go back and refine it again.

That’s how every Sydcily spread is created.

Learn about Paolo Gatto's Journey

Developed for Australia

Inspired by Sicilian pastry traditions and adapted for Australian cafés and bakeries.

Essential Pairings

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Let's Build Something Delicious Together

Whether you run a café, bakery or pastry kitchen, we’re here to help you create desserts your customers will remember.