SYDNEY DELIVERY
Daily B2B Runs
Price range: $126.00 through $600.00
Professional pistachio paste for pastry and gelato applications.
Offers consistent flavour and performance.
Available in 1kg and 5kg formats.
Pure Pistachio Paste is a professional ingredient developed for pastry kitchens, gelaterias and foodservice production.
We produce this paste in Italy using carefully selected pistachios to ensure consistent flavour, colour and performance.
This pistachio paste suits pastry chefs and food professionals who require precise flavour control.
It supports both artisanal recipes and high-volume production environments.
Professional pistachio paste made in Italy
Intense pistachio flavour with consistent colour
Smooth texture for easy blending
Designed for professional pastry and gelato use
Reliable performance in technical formulations
Available in 1kg and 5kg formats
Supplied in foodservice buckets
Suitable for professional production environments
This pistachio paste for professional use blends easily into creams, gelato bases and fillings.
It supports stable results when used in professional recipes and controlled processes.
This pistachio paste pairs well with our professional pistachio creams and textured pistachio spreads.
It supports recipes using Pistachio Cream, Crunchy Pistachio Cream, and Dubai Pistachio Cream.
You can also combine it with our Vanilla Cream and Ricotta Cream for balanced pastry formulations.
It works perfectly with our tart shells and cannoli shells for filled desserts and gelato applications.
Sydcily selects professional pastry ingredients based on consistency and performance.
We support pastry professionals across Australia with reliable Italian-made products.
Is this pistachio paste suitable for professional use?
Yes, it is developed for pastry kitchens, gelaterias and foodservice production.
What is the difference between pistachio paste and pistachio cream?
Pistachio paste is a concentrated ingredient. Pistachio cream is a ready-to-use spread.
Can I use this pistachio paste in gelato and pastry recipes?
Yes, it works well in gelato, creams, fillings and baked applications.
Which formats are available?
This product is available in 1kg and 5kg professional formats.
We understand that consistency is the heartbeat of your bakery or cafe. SYDCILY provides a reliable B2B supply chain across the Greater Sydney Area.
At SYDCILY, we are committed to the Mediterranean philosophy of respect for ingredients. Paolo Gatto selects suppliers who share our dedication to ethical farming and minimal environmental impact. Our packaging is designed for professional reuse and is 100% recyclable, reducing the footprint of your kitchen’s waste.
Every batch of Ricotta Cream is tested for consistency before it leaves our Sydney facility. When you use SYDCILY products, you’re not just buying supplies; you’re partnering with decades of Sicilian pastry mastery.

100% Authentic
Certified Sicilian recipes adapted for the Australian market.
Don’t settle for mediocre fillings. Join the network of premium Sydney establishments that trust Paolo Gatto for their daily supply of authentic Sicilian ingredients.