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Dubai Chocolate Hazelnut Cream – Premium Sicilian Style Spread
Price range: $23.00 through $200.00
Premium chocolate hazelnut cream inspired by Dubai flavours.
Smooth, versatile spread for professional pastry use and gourmet kitchens.
Product Encyclopedia
Technical & Heritage Specs
Deep dive into why Sydney's top chefs choose SYDCILY by Paolo Gatto.
Heritage & The Paolo Gatto Method
Dubai Chocolate Hazelnut Cream for Professional Pastry Use
Our Dubai Chocolate Hazelnut Cream is a rich and indulgent Sydcily creation inspired by contemporary Middle Eastern flavour profiles and developed with professional pastry performance in mind.
Made in Australia using high-quality Italian hazelnut paste and premium cocoa, this cream delivers a smooth, glossy texture and a balanced chocolate-hazelnut flavour designed for professional pastry kitchens, cafés, bakeries and foodservice, while remaining suitable for refined retail use.
Developed for excellent workability, this chocolate hazelnut cream spreads easily, pipes cleanly and maintains stability across a wide range of pastry and dessert applications, ensuring consistent results in both preparation and service.
Why Choose Sydcily Dubai Chocolate Hazelnut Cream
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Made in Australia using premium Italian hazelnut paste
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Inspired by Dubai-style flavour profiles
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Smooth, glossy and stable texture
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Balanced sweetness with rich cocoa and hazelnut notes
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Easy to spread and pipe for professional applications
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Reliable performance for both foodservice and retail
Professional Applications
Ideal for:
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Croissants and filled pastries
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Cakes, tarts and dessert fillings
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Cannoli shells and laminated pastry
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Chocolate-based desserts and beverages
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Premium spreads for cafés and specialty retail
Packaging & Formats
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220g glass jars – ideal for retail and gourmet use
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1kg buckets – suitable for cafés and professional kitchens
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5kg buckets – designed for high-volume foodservice operations
Part of the Sydcily Pastry Cream Range
This chocolate hazelnut cream is part of Sydcily’s wider range of Italian-inspired pastry creams, including Pistachio Cream, Vanilla Custard, cannoli-ready fillings and tart shells, designed to support versatile dessert menus and consistent professional results.
Why Sydcily
Sydcily develops and selects premium pastry creams designed for consistency, flavour stability and professional performance, supporting pastry chefs and foodservice operators across Australia.
Wholesale & Foodservice
Whether you run a café, bakery, gelateria or pastry kitchen, Sydcily offers professional solutions developed to meet the needs of the Australian foodservice industry.
- Professional formats from 700 g to 5 kg
- Consistent quality for daily production
- Local Australian manufacturing and support
- Wholesale accounts available for approved businesses
- Product samples available for qualified foodservice customers
Ingredients & Quality
From Trusted Italian Ingredients to Australian Production
Our products combine carefully selected Italian ingredients with local Australian manufacturing, giving cafés, bakeries and pastry professionals consistent quality and dependable supply throughout the year.
The Founder's Promise
""Every recipe starts the same way: with flavour."
— Paolo Gatto
Before I think about ingredients or texture, I ask myself one question:
Would I proudly serve this in my own pastry kitchen?
If the answer is no, we go back and refine it again.
That’s how every Sydcily spread is created.
Developed for Australia
Inspired by Sicilian pastry traditions and adapted for Australian cafés and bakeries.
Essential Pairings
Complete your order with these B2B favorites.
Let's Build Something Delicious Together
Whether you run a café, bakery or pastry kitchen, we’re here to help you create desserts your customers will remember.